Premium Hors D'ourves

Premium Hors d’Oeuvres

Prices are per piece · Minimum 15 pieces per selection
24–48 hours notice required

Chimichurri Steak Skewer
Tender flank steak marinated in fresh cilantro and parsley chimichurri.

Duck Confit
Served in an endive boat with green onion, red pepper, and an orange balsamic glaze.

Bacon-Wrapped Scallop
Pan-seared scallop enveloped in premium Ontario bacon.

* Market pricing may vary.

Jerk Chicken Slider
Spiced jerk chicken with roasted pineapple and charred red onion on a fresh brioche bun.