Greek Topper

A colourful medley of diced peppers, red onion, Kalamata olives, feta, cherry tomatoes and English cucumber, marinated in a red wine, oregano and garlic vinaigrette.

Serves: 8 to 10
Pan size: 80 oz salad container
Quantity / weight: 2000 grams

Please note: 48 hours’ notice required. Image is for illustrative purposes only; actual presentation may vary.