Asian Beef Skewers

Tender flank steak marinated with soy, ginger, garlic, scallions and honey, then pan-seared and oven-roasted.

Serves: 8–10
Pan size: Half-size foil pan
Quantity: 20 skewers

Heating instructions: Preheat oven to 420°F. Arrange the skewers in a single layer on a baking sheet and heat for 13 minutes. Remove from the oven and transfer to a serving platter.

Please note: Please allow a minimum of two business days for all catering orders. Orders for weekends, holidays and peak periods may require additional notice and are subject to product availability. Images are for illustrative purposes only; actual appearance and presentation may vary.