Company

Dags & Willow Fine Cheese and Gourmet Shop opened for business on December 15th, 2005.

Dags & Willow - Fine Cheese & Gourmet Shop

The store’s owners, Kelly Siskind and Steven Epstein, began their endeavour by selling artisanal cheeses at the local Collingwood Farmer’s Market during the summer of 2005. They haven’t looked back since. Their love of food and drive for excellence has transformed Dags & Willow into a must-visit destination. Over the years the shop has evolved, now offering a range of products and services: fresh and frozen prepared foods, breads and bagels, giftware, gift baskets, a host of gourmet packaged goods, and, of course, an astonishing selection of cheeses. Dags & Willow has also developed a thriving wholesale business, distributing both cheeses and foodservice products to local restaurants and Ontario cheese shops.

Named after the owner’s dogs; Dagny, a Nova Scotia Duck Tolling Retriever, and Willow, a Collie/Shepherd cross, Dags and Willow Fine Cheese and Gourmet Shop boasts the largest collection of artisan cheeses in the Collingwood area.

Named after the owner’s dogs – Dagny, a Nova Scotia Duck Tolling Retriever, and Willow, a Collie/Shepherd Cross – Dags and Willow Fine Cheese and Gourmet Shop boasts the largest collection of artisan cheeses in the Collingwood area. Centrally located in the downtown core, our try-before-you-buy policy, and our variety of specialty products, makes every experience at Dags & Willow unique and personal. Come explore!